SERRO SCOTTY CAMPER ENTHUSIASTS
CAMPING RECIPES
FROM
DOUG McCORMICK
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SCOTTY RECIPE (so easy that the kids can do it)
SWEDISH MEAT BALLS -- THE EASY WAY
1. TURN ON THE CROCK POT
2. DUMP IN A BAG OF FROZEN MEAT BALLS, (SOLD AT STORES IN 5 POUND BAGS)
3. ADD A 16 OUNCE CONTAINER OF CHIP DIP SOUR CREAM+ONION, AND ADD A CUT UP ONION IF
YOU WISH, MAYBE SOME CANADIAN STEAK SALT. (has garlic & onion)
4. PUT LID ON THE CROCK POT AND GO TO SCHOOL, OR WORK
5. WHEN YOU GET HOME HOURS LATER, DINNER IS READY AND THE HOUSE SMELLS
WONDERFUL.
NOTE: 80 meat balls might feed 10 people or 5 teens.
SCOTTY RECIPE (so easy that the kids can do it)
Leftover burgers or hot dogs from last night grill party, in the electric wok with some salsa to cover
them, dinner is ready in about 10 minutes. Serve on burger buns of course.
Scotty RECIPE
Breakfast Sandwich the cheap + easy way
Small non stick fry pan on low heat stove....... .
A little bit of butter or margarine to improve taste
Tablespoon of HORMEL PRE COOK BACON (sold as little 3 ounce packages, require no refrigeration)
Fraction of a cut up onion maybe 1/4, cut in tiny pieces
Scramble one egg pour over the sizzling bacon and onion, cook one minute
Add a slice of cheese to the hamburger bun
Slide the cooked egg and bacon over to the bun........ENJOY!
BREAKFAST FOR UNDER A BUCK AT HOME OR IN CAMP! THIS BEATS PAYING $3.00 OR MORE AT
THE GOLDEN RIP OFF
Scotty RECIPE
Breakfast Sandwich the cheap + easy way
Small non stick fry pan on low heat stove....... .
A little bit of butter or margarine to improve taste
Tablespoon of HORMEL PRE COOK BACON (sold as little 3 ounce packages, require no refrigeration)
Fraction of a cut up onion maybe 1/4, cut in tiny pieces
Scramble one egg pour over the sizzling bacon and onion, cook one minute
Add a slice of cheese to the hamburger bun
Slide the cooked egg and bacon over to the bun........ENJOY!
BREAKFAST FOR UNDER A BUCK AT HOME OR IN CAMP! THIS BEATS PAYING $3.00 OR MORE AT
THE GOLDEN RIP OFF
If you don't happen to have any Hormel Pre Cook Bacon around, PEPPERONI works just as well, or
leftover sausage or leftover sloppy joe mix (THANKS ACE FOR THAT DELICIOUS NUMBER) can modify
this to fit what you find in the cupboard.... ...
Made me remember a campfire dinner with the AMERICAN Youth Hostels group in the 1960s -- NOW HOW DID
WE DO THAT?
CAMPFIRE STEW
Start with a foot square piece of aluminum foil on the picnic table.
Add -- 1/2 pound of ground beef
a potato maybe two if small ones
3 or 4 carrots
3 or 4 pieces of celery
half of a 3 inch onion
Lawry's Seasoning Salt (optional) or BEEF BASE if you have it
Fold up the aluminum foil to make a leakproof container, may need to
double or triple wrap the package in foil........
Put on the hot charcoal for 20 minutes (did I get that right)?
Peel it open and dinner is ready complete with a serving dish
Now it appears to me that most of these recipes could work in winter just as well as in summer. Your gas grill is
sitting there just begging to be used, so why not cook something on it even if there is a foot of snow.
And for those who like charcoal cooking -- charcoal is sold year around!
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